Browsing Disease Control in Fish and Shrimp Aquaculture in Southeast Asia – Diagnosis and Husbandry Techniques by Title

Now showing items 14-15 of 15

    • Selection of probiotics for shrimp and crab hatcheries 

      Lavilla-Pitogo, Celia R.; Catedral, Demy D.; Pedrajas, Sharon Ann G.; De la Peña, Leobert D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
      A study aimed at obtaining a biological control agent against bacterial diseases, specifically luminescent vibriosis, of hatchery-reared shrimps and crabs was done to find an alternative for chemotherapy as a disease ...

    • Vibrio harveyi and the 'green water culture' of Penaeus monodon 

      Lio-Po, Gilda D.; Leaño, Eduardo M.; Usero, Roselyn C.; Guanzon, Nicolas G., Jr. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
      The 'green water culture' of the tiger shrimp, Penaeus monodon, is an innovative culture technique for the grow-out rearing of shrimps. This culture method involves the use of rearing water of tilapia for the rearing of ...