Regional guidelines for responsible fisheries in Southeast Asia: Post-harvest practices and trade
MetadataShow full item record
The set of four Regional Guidelines was developed through a series of regional consultations to elaborate issues contained in the globally adopted Code of Conduct for Responsible Fisheries to support the implementation by the Southeast Asian countries.
Southeast Asian Fisheries Development Center. (2005). Regional guidelines for responsible fisheries in Southeast Asia: Post-harvest practices and trade. Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
Showing items related by title, author, creator and subject.
Faiz, Mohamed (Training Department, Southeast Asian Fisheries Development Center, 1997)The paper discusses the tuna fisheries in Maldives which dominates its fishing industry. Apart from a very strong domestic market, tuna is also the main export commodity of the country. Moreover, reef fisheries such as, ...
Nishioka, Yasumasa; Yamazaki, Tomeyoshi (Japan International Cooperation Agency, 1977)Presented in this paper is the development of fisheries industry in Thailand. The data on the production of the principal fisheries species and major fishing methods are also presented. Also included are the recommendations ...
Sour, Kim; Vuthy, Ros (Training Department, Southeast Asian Fisheries Development Center, 1997)Fisheries in plays a very important role in Cambodia’s national economic development. Total fish catch production in 1996 was 104 310 tones, about which 60% was contributed by inland capture fisheries, 30% by marine capture ...