Milkfish fry collection and handling.
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Milkfish fry can be collected in almost all the coastal waters of the tropical Indo-Pacific region. The fry season occurs at different times of the year in various sections of the species' geographical range. The season is longer near the equator and become progressively shorter at higher latitudes. In regions affected by monsoon or trade winds, the peak fry season typically coincides with one or both of the biannual wind shifts. These seasonal peaks are more or less predictable, but fry abundance may vary from year to year. This paper summarizes the methods and practices of collection, storage, transport and acclimation of milkfish fry in various countries.
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Ongoing research studies on maturation and spawning of milkfish, Chanos chanos at the brackishwater shrimp and milkfish culture applied research and training project, Jepara, Indonesia Alikunhi, K. H. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1976)The paper gives an account of the research work carried out at Jepara, Indonesia, on induction of maturity of milkfish in ponds and enclosures, and procurement of the spawners from the wild for seed production by hypophysation. ...
Advances in milkfish biology and culture: proceedings of the Second International Milkfish Aquaculture Conference, 4-8 October 1983, Iloilo City, Philippines Juario, Jesus V.; Ferraris, R. P.; Benitez, L. V. (Aquaculture Department, Southeast Asian Fisheries Development Center; International Development Research Centre; Island Publishing House, Inc., 1984)Abstracts of the 17 papers presented at the conference are cited individually in this issue.
Ration reduction, integrated multitrophic aquaculture (milkfish-seaweed-sea cucumber) and value-added products to improve incomes and reduce the ecological footprint of milkfish culture in the Philippines de Jesus-Ayson, Evelyn Grace T.; Borski, Russel J. (AquaFish Collaborative Research Support Program, Oregon State University, 2012)In the Philippines, cage culture of milkfish in marine environments is increasing. The practice uses high stocking densities, with significantly greater inputs of artificial feeds which more often than not, have led to ...