The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan
MetadataShow full item record
Yamagata, M. (1991). The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan. In K. K. Hooi, K. Miwa, & M. B. Salim (Eds.), Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991 (pp. 36-52). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.