アイテムの簡略レコードを表示する

Share 
 
dc.contributor.authorPeralta, Jose P.
dc.contributor.authorCheung, Dominique S.
dc.contributor.editorQuinitio, Emilia T.
dc.contributor.editorParado-Estepa, Fe Dolores
dc.contributor.editorColoso, Relicardo M.
dc.date.accessioned2017-08-25T09:08:15Z
dc.date.accessioned2017-08-25T16:34:39Z
dc.date.available2017-08-25T09:08:15Z
dc.date.available2017-08-25T16:34:39Z
dc.date.issued2017
dc.identifier.citationPeralta, J. P., & Cheung, D. S. (2017). Defects in the handling, storage and transport of mud crab. In E. T. Quinitio, F. D. Parado-Estepa, & R. M. Coloso (Eds.), Philippines : In the forefront of the mud crab industry development : proceedings of the 1st National Mud Crab Congress, 16-18 November 2015, Iloilo City, Philippines (p. 156). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9789719931072
dc.identifier.urihttp://hdl.handle.net/10862/3191
dc.descriptionAbstract only.en
dc.description.abstractConsumers prefer to buy live mud crabs (Scylla). Moribund and dead crabs have very low market value. Immediately after harvest, the crabs are tied to render their claws immobile. The time between harvest and arrival of crabs at the final destination is 3-5 days. During the holding and transport period, the crabs are no longer fed and are sometimes subjected to stressful conditions (e.g. high temperature) which may result to weight loss, muscle emaciation and other undesirable conditions of the crabs, and mortality. Likewise, ammoniacal odor (strong urine-like smell) that affects flavor is sometimes observed. Crabs with emaciated muscle and undesirable odor are considered rejects. This paper presents the initial results of the project on the Improvement in the Handling, Storage and Transport of Mud Crabs under Sub-program C entitled Improvement of Feeds and Stock Management Practices in Mud Crab Grow-out Culture under the National Mud Crab Science and Technology Program.en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectScylla
dc.subjectPhilippinesen
dc.titleDefects in the handling, storage and transport of mud craben
dc.typeConference paperen
dc.citation.spage156
dc.subject.asfaBiological stressen
dc.subject.asfaConsumersen
dc.subject.asfaCrab cultureen
dc.subject.asfaFish storageen
dc.subject.asfaFishery productsen
dc.subject.asfaHandlingen
dc.subject.asfaLive storageen
dc.subject.asfaMarine crustaceansen
dc.subject.asfaOdouren
dc.subject.asfaPost harvest lossesen
dc.subject.asfaPurchasingen
dc.subject.asfaTransportationen
dc.citation.conferenceTitlePhilippines : In the forefront of the mud crab industry development : proceedings of the 1st National Mud Crab Congress, 16-18 November 2015, Iloilo City, Philippinesen


このアイテムのファイル

ファイルサイズフォーマット閲覧

このアイテムは次のコレクションに所属しています

アイテムの簡略レコードを表示する