Improved quality control for the handling and processing of fresh and frozen tuna at sea and on shore
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| dc.contributor.author | Wiryanti, Josephine | |
| dc.contributor.author | Glynn, George F. | |
| dc.contributor.author | Limpus, Leonard G. | |
| dc.date.accessioned | 2019-08-14T08:47:51Z | |
| dc.date.available | 2019-08-14T08:47:51Z | |
| dc.date.issued | 1997 | |
| dc.identifier.citation | Wiryanti, J., Glynn, G. F., & Limpus, L. G. (1997). Improved quality control for the handling and processing of fresh and frozen tuna at sea and on shore. Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center. | en |
| dc.identifier.isbn | 9810090633 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12066/5352 | |
| dc.language.iso | en | en |
| dc.publisher | Marine Fisheries Research Department, Southeast Asian Fisheries Development Center | en |
| dc.subject | Tuna | en |
| dc.title | Improved quality control for the handling and processing of fresh and frozen tuna at sea and on shore | en |
| dc.type | Book | en |
| dc.subject.asfa | tuna fisheries | en |
| dc.subject.asfa | processing fishery products | en |
| dc.subject.asfa | fishery products | en |
| dc.subject.asfa | fish handling | en |
| dc.subject.asfa | quality control | en |
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