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dc.contributor.authorSantizo-Taan, Rena
dc.contributor.authorBautista-Teruel, Myrna
dc.contributor.authorMaquirang, Jean Rose H.
dc.date.accessioned2019-11-18T07:52:11Z
dc.date.available2019-11-18T07:52:11Z
dc.date.issued2020
dc.identifier.citationSantizo-Taan, R., Bautista-Teruel, M., & Maquirang, J. R. H. (2020). Enriched Ulva pertusa as partial replacement of the combined fish and soybean meals in juvenile abalone Haliotis asinina (Linnaeus) diet. Journal of Applied Phycology, 32(1), 741–749.en
dc.identifier.issn0921-8971
dc.identifier.urihttp://hdl.handle.net/10862/3549
dc.description.abstractThe potential of enriched Ulva pertusa meal as feed ingredient in abalone juveniles, Haliotis asinina was evaluated. Four isonitrogenous and isolipidic diets were formulated which contain 27% protein and 5% lipid. Enriched U. pertusa meal replaced 0% (control), 10%, 20%, and 30% of protein from fish and soybean meals in the formulated diets. Thirty randomly selected abalone juveniles with average weight and shell length of 0.45 g ± 0.01 and 12.71 mm ± 0.01, respectively, were placed in each of the twelve 60-L oval fiberglass tanks equipped with a flow-through seawater system. Abalone were given diets at 3–5% body weight daily for 120 days in three replicate samples. Results showed no significant differences (p > 0.05) in percent weight gain, shell length, specific growth rate, feed conversion ratio, and protein efficiency ratio even up to 30% replacement level. Apparent dry matter digestibility of U. pertusa meal in abalone diet was 92%. Crude protein content of the abalone fed diets 1 (10% enriched U. pertusa meal) and 3 (30% enriched U. pertusa meal) was significantly (p < 0.05) higher than those fed on basal diet. Enriched U. pertusa meal can partially replace fish and soybean meals as protein source in formulated diets for abalone, Haliotis asinina juveniles.en
dc.description.sponsorshipThe author would like to acknowledge the Aquaculture Department, Southeast Asian Fisheries Development Center (study code: FD-01-M2015T) for providing funds for this study.en
dc.publisherSpringer Verlagen
dc.subjectHaliotis asininaen
dc.subjectUlva pertusaen
dc.subjectabalonesen
dc.subjectChlorophyceaeen
dc.subjectfood enrichmenten
dc.titleEnriched Ulva pertusa as partial replacement of the combined fish and soybean meals in juvenile abalone Haliotis asinina (Linnaeus) dieten
dc.typeArticleen
dc.citation.volume32
dc.citation.issue1
dc.citation.spage741
dc.citation.epage749
dc.citation.journalTitleJournal of Applied Phycologyen
dc.identifier.essn1573-5176
dc.identifier.doi10.1007/s10811-019-01977-5
dc.subject.scientificNameUlva pertusa
dc.subject.scientificNameHaliotis asininaen


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  • AQD Journal Articles [1213]
    These papers were contributed by AQD staff to various national and international journals

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