Shrimp culture: a global overview

dc.contributor.author	Yap, Wilfredo G.
dc.contributor.editor	Castaños, Milagros T.
dc.date.accessioned	2016-02-01T09:35:27Z
dc.date.available	2016-02-01T09:35:27Z
dc.date.issued	1999
dc.identifier.citation	Yap, W. G. (1999). Shrimp culture: a global overview. SEAFDEC Asian Aquaculture, 21(4), 18-21, 35-37.	en
dc.identifier.issn	0115-4974
dc.identifier.uri	http://hdl.handle.net/10862/2836
dc.language.iso	en	en
dc.publisher	Aquaculture Department, Southeast Asian Fisheries Development Center	en
dc.subject	Penaeus
dc.subject	hatcheries	en
dc.title	Shrimp culture: a global overview	en
dc.type	magazineArticle	en
dc.citation.volume	21
dc.citation.issue	4
dc.citation.spage	18
dc.citation.epage	21, 35-37
dc.citation.journalTitle	SEAFDEC Asian Aquaculture	en
dc.subject.asfa	brackishwater environment	en
dc.subject.asfa	marine environment	en
dc.subject.asfa	aquaculture	en
dc.subject.asfa	aquaculture development	en
dc.subject.asfa	aquaculture economics	en
dc.subject.asfa	aquaculture statistics	en
dc.subject.asfa	biological production	en
dc.subject.asfa	culture effects	en
dc.subject.asfa	environmental impact	en
dc.subject.asfa	fish diseases	en
dc.subject.asfa	industrial production	en
dc.subject.asfa	pond culture	en
dc.subject.asfa	shrimp culture	en
dc.subject.asfa	trade	en
dc.subject.asfa	viral diseases	en
dc.subject.asfa	water quality	en

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