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<title>Health Management in Aquaculture</title>
<link href="http://hdl.handle.net/20.500.12066/5042" rel="alternate"/>
<subtitle/>
<id>http://hdl.handle.net/20.500.12066/5042</id>
<updated>2026-04-10T12:44:02Z</updated>
<dc:date>2026-04-10T12:44:02Z</dc:date>
<entry>
<title>Health management in aquaculture</title>
<link href="http://hdl.handle.net/20.500.12066/5060" rel="alternate"/>
<author>
<name>Lio-Po, Gilda D.</name>
</author>
<author>
<name>Lavilla, Celia R.</name>
</author>
<author>
<name>Cruz-Lacierda, Erlinda R.</name>
</author>
<id>http://hdl.handle.net/20.500.12066/5060</id>
<updated>2022-02-28T03:22:45Z</updated>
<published>2001-01-01T00:00:00Z</published>
<summary type="text">Health management in aquaculture
Lio-Po, Gilda D.; Lavilla, Celia R.; Cruz-Lacierda, Erlinda R.
A textbook on diseases of cultured warmwater fish and shrimps in the Philippines. Eleven chapters cover essential information on the basic principles of disease causation, major diseases of cultured fish and crustaceans, particularly shrimps, and methods of prevention and control. Emphasis is made on major diseases that occur in the Philippines and other countries in the Asian region. Included also are topics on harmful algae, immunology and molecular biological diagnostic techniques.
</summary>
<dc:date>2001-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Harmful and toxic algae</title>
<link href="http://hdl.handle.net/20.500.12066/5057" rel="alternate"/>
<author>
<name>Caturao, Romeo</name>
</author>
<id>http://hdl.handle.net/20.500.12066/5057</id>
<updated>2021-11-28T03:07:53Z</updated>
<published>2001-01-01T00:00:00Z</published>
<summary type="text">Harmful and toxic algae
Caturao, Romeo
Lio-Po, Gilda D.; Lavilla, Celia R.; Cruz-Lacierda, Erlinda R.
The chapter provides basic facts about harmful and toxic algae. It also discusses the conditions that stimulate their occurrence, different types of harmful and toxic algal blooms and their effects to fish and marine environment. The different strategies in coping with the problem of harmful and toxic algal blooms are also discussed.
</summary>
<dc:date>2001-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Glossary - Health Management in Aquaculture</title>
<link href="http://hdl.handle.net/20.500.12066/5059" rel="alternate"/>
<author>
<name/>
</author>
<id>http://hdl.handle.net/20.500.12066/5059</id>
<updated>2021-11-28T03:07:53Z</updated>
<published>2001-01-01T00:00:00Z</published>
<summary type="text">Glossary - Health Management in Aquaculture
Lio-Po, Gilda D.; Lavilla, Celia R.; Cruz-Lacierda, Erlinda R.
</summary>
<dc:date>2001-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Index - Health Management in Aquaculture</title>
<link href="http://hdl.handle.net/20.500.12066/5058" rel="alternate"/>
<author>
<name/>
</author>
<id>http://hdl.handle.net/20.500.12066/5058</id>
<updated>2021-11-28T03:07:53Z</updated>
<published>2001-01-01T00:00:00Z</published>
<summary type="text">Index - Health Management in Aquaculture
Lio-Po, Gilda D.; Lavilla, Celia R.; Cruz-Lacierda, Erlinda R.
</summary>
<dc:date>2001-01-01T00:00:00Z</dc:date>
</entry>
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