タイトル のブラウズ: 01 SEAFDEC/AQD Publications
2063-2082 / 2111
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The value of mangroves
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)The article presents the forestry, fishery and ecological values of mangroves. Studies on the measurement of the economic value of mangroves that were conducted in Thailand, Indonesia and Ecuador are also presented. -
Value-added shrimp product is tops: Market potential
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)The article discusses the potential for export of value-added shrimp products from developing countries. European Economic Community is considered to be one of the top consumers, while Thailand and India are two of the top ... -
Value-adding through coatings
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)The paper presents the three categories of food coatings that are used, individually or in combination, to produce battered or breaded foods. These are predust, batters and breadcrumbs. Predusts are usually a blend of ... -
Variation in tissue lipid content and fatty acid composition during ovarian maturation of unablated and ablated Penaeus monodon broodstock
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1985)The tissue lipid content and fatty acid composition in the hepatopancreas, tail muscle and gonad of unablated and ablated Penaeus monodon were determined. Females at various stages of maturity were collected from offshore ... -
Verification of semi-intensive shrimp culture techniques: Myanmar.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)In the year 2000, the Ministry of Livestock and Fisheries reinforced and encouraged many potential investors to be involved in the shrimp aquaculture development in the country. At the same time, the Union of Myanmar formed ... -
Verification of semi-intensive shrimp culture techniques: Vietnam.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)Vietnam has about 260,000 ha devoted for shrimp culture in early 1999. The total production was estimated at about 80,000 tons in 2000, so that productivity was about 300 kg/ha only. In 1990–1997, vast areas of mangroves ... -
Viability of frozen algae used as food for larval penaeids
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1979)Freezing with added chemicals as flocculants and protectants was assessed as a means of preserving stock cultures of 4 algal species used for larval penaeid food Chaetoceros calcitrans, Skeletonema costatum, Tetraselmis ... -
Viability of Penaeus monodon eggs after simulated transport conditions
Primavera, Jurgenne
; ; (Aquaculture Department, Southeast Asian Fisheries Development Center, 1977)
P. monodon spawners, transported from maturation pens suffer from stress which in turn may lead to lowered spawning rate or fertility. Spawning the females in the maturation site and transporting the eggs to the hatchery ... -
Vibrio harveyi and the 'green water culture' of Penaeus monodon
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)The 'green water culture' of the tiger shrimp, Penaeus monodon, is an innovative culture technique for the grow-out rearing of shrimps. This culture method involves the use of rearing water of tilapia for the rearing of ... -
Viet Nam: Mangrove-friendly aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000) -
Vietnam: status of implementation of the resolution and plan of action on aquaculture.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)Aquaculture in Vietnam achieved significant increase in production from 425,000 mt in 1998 to 2,465,600 mt in 2008 and this has contributed to addressing the country s food security agenda. This achievement has indicated ... -
Village level processing techniques
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)The agar-bearing seaweeds Gracilaria and Gelidium grow abundantly in the Asia-Pacific region. Production and post-harvest techniques and methods for processing Gracilaria to produce agar suitable for local market is necessary ... -
A village level technology of extracting agar
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1991) -
A village's link to the world market economy
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000) -
Viral diseases
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2010)Outbreaks of viral infections can cause massive mortalities among cultured fishes or shrimps. Water temperature and age of the fish or shrimps are significant factors that influence the development of viral infections. ... -
Viral diseases
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)Outbreaks of viral infections can cause massive mortalities among cultured fishes or shrimps. Water temperature and age of the fish or shrimps are significant factors that influence the development of viral infections. ... -
Vuon, ao, chuong
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993) -
Water quality assessment of the Langat River, Selangor, Malaysia using the natural algal periphyton community and laboratory bioassays of two Chlorella species
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1990)The physico-chemical conditions in 10 sampling stations off the headwaters of the Langat River, Selangor, Malaysia were studied. Monitoring was done twice a month from June to December 1980. Changes in water quality were ... -
Water quality criteria for farming the grass shrimp, Penaeus monodon
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1985)Physiological and growth effects of pH, salinity, temperature, heavy metals, pesticides and others on juvenile grass shrimp Penaeus monodon have been investigated to determine the biologically safe concentrations. Optimal ... -
Way forward
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2019)The overall objective of this technical consultation is to bring together the representatives of ASEAN Member States and technical experts to examine the status of aquatic emergency preparedness and response systems currently ...
