Agri-aqua farming in Thailand

dc.contributor.author	Buendia, R. Y.
dc.date.accessioned	2013-11-28T09:02:43Z
dc.date.available	2013-11-28T09:02:43Z
dc.date.issued	1997
dc.identifier.citation	Buendia, R. Y. (1997). Agri-aqua farming in Thailand. SEAFDEC Asian Aquaculture, 19(5), 24-25.	en
dc.identifier.issn	0115-4974
dc.identifier.uri	http://hdl.handle.net/10862/1779
dc.description.abstract	Integrated agriculture-aquaculture systems have been in existence in Thailand for centuries. This country has the most varied integrated farming operations in southeast Asia; pig, cattle, buffalo, chicken, duck, vegetable, aquatic plant, rice and orchard in combination with fish are practices. The systems most preferred by subsistence farmers are rice-fish, duck-fish and chicken-fish culture. A brief outline is given of these 3 systems.	en
dc.language.iso	en	en
dc.publisher	Aquaculture Department, Southeast Asian Fisheries Development Center	en
dc.subject	Thailand	en
dc.title	Agri-aqua farming in Thailand	en
dc.type	magazineArticle	en
dc.citation.volume	19
dc.citation.issue	5
dc.citation.spage	24
dc.citation.epage	25
dc.citation.journalTitle	SEAFDEC Asian Aquaculture	en
dc.subject.asfa	Rice field aquaculture	en
dc.subject.asfa	agropisciculture	en
dc.subject.asfa	fish culture	en
dc.subject.asfa	aquaculture systems	en

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