Live food: A lesser known essential
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This article is a short discussion of the requirements for live food production in aquaculture and a brief presentation of the processes involved.
Suggested CitationSurtida, M. B. (2003). Live food: A lesser known essential.
brackishwater environment ; inland water environment ; marine environment ; algal culture ; live feeds ; laboratory culture ; larvae ; phytoplankton ; zooplankton ; Acartia; Artemia; Brachionus; Brachionus rotundiformis; Chaetoceros calcitrans; Diaphanosoma celebensis; Isochrysis galbana; Nannochlorum; Nannochloropsis oculata; Pseudodiaptomus annandalei; Skeletonema tropicum; Tetraselmis tetrahele; Thalassiosiraceae
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Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)The article discusses the development of milkfish aquaculture industry in the Philippines. The impact of milkfish aquaculture to the environment, the different farming techniques and its economic aspects are also discussed.
Castaños, Milagros T.; Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)