Shrimp culture: a global overview
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Suggested Citation
Yap, W. G. (1999). Shrimp culture: a global overview. SEAFDEC Asian Aquaculture , 21(4), 18-21, 35-37. http://hdl.handle.net/10862/2836
Subject
brackishwater environment 
; marine environment ; aquaculture ; aquaculture development ; aquaculture economics ; aquaculture statistics ; biological production ; culture effects ; environmental impact ; fish diseases ; industrial production ; pond culture ; shrimp culture ; trade ; viral diseases ; water quality ; Penaeus; hatcheries
; marine environment ; aquaculture ; aquaculture development ; aquaculture economics ; aquaculture statistics ; biological production ; culture effects ; environmental impact ; fish diseases ; industrial production ; pond culture ; shrimp culture ; trade ; viral diseases ; water quality ; Penaeus; hatcheries
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