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  •   SEAFDEC Institutional Repository (SIR)
  • 04 SEAFDEC Secretariat Publications
  • 02 Technical Publications and Reports on Aquaculture
  • Handbook on Community-based Aquaculture for Remote Rural Areas of Southeast Asia
  • View Item
  •   SEAFDEC Institutional Repository (SIR)
  • 04 SEAFDEC Secretariat Publications
  • 02 Technical Publications and Reports on Aquaculture
  • Handbook on Community-based Aquaculture for Remote Rural Areas of Southeast Asia
  • View Item
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Water management (supply and quality)

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IngthamjitrS2008.pdf (451.5Kb)
Downloads: 85
Date
2008
Author
Ingthamjitr, Suchart
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211
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Abstract
Water (H2O, HOH) is the most abundant molecule on Earth's surface, composing 70- 75% of the Earth's surface as liquid and solid state in addition to being found in the atmosphere as a vapor. It is in dynamic equilibrium between the liquid and vapor states at standard temperature and pressure. At room temperature, it is a nearly colorless, tasteless, and odorless liquid. Many substances dissolve in water and it is commonly referred to as the universal solvent. Because of this, water in nature and in use is rarely clean, and may have some properties different than those in the laboratory. However, there are many compounds that are essentially, if not completely, insoluble in water. Water is the only common, pure substance found naturally in all three state of matter. [Extract]
URI
http://hdl.handle.net/20.500.12066/4646
Suggested Citation
Ingthamjitr, S. (2008). Water management (supply and quality). In Handbook on Community-based Aquaculture for Remote Rural Areas of Southeast Asia (pp. 27-41). Bangkok, Thailand: Secretariat, Southeast Asian Fisheries Development Center.
Subject
water management ASFA; water supply ASFA; water quality ASFA; water ASFA; Hydrologic cycle; Earth; aquaculture ASFA; Intensive culture; Reflection; Light absorption; fertilizers ASFA; Transparency; Alkalinity; water hardness ASFA; pH ASFA; dissolved oxygen ASFA; carbon dioxide ASFA; hydrogen sulphide ASFA; ammonia ASFA; South East Asia
Collections
  • Handbook on Community-based Aquaculture for Remote Rural Areas of Southeast Asia [14]

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