Browsing ADSEA '94 by Subject "culture effects"

Now showing items 1-2 of 2

    • Aquaculture in the Philippines 

      Aypa, Simeona M. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      Aquaculture is regarded as the most promising source of protein food in the years ahead. Milkfish and Nile tilapia are the major fishes now produced but groupers, sea bass, rabbitfish, red snappers, carps, and catfishes ...

    • Coastal aquaculture in Thailand 

      Sahavacharin, Songchai (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
      Coastal aquaculture in Thailand has expanded rapidly in both area and production in the last decade. The important cultured species are the shrimps (Penaeus monodon and P. merguiensis), sea bass Lates calcarifer, groupers ...