dc.contributor.author | Cruz-Lacierda, Erlinda R. | |
dc.contributor.author | Erazo-Pagador, Gregoria E. | |
dc.contributor.editor | Lio-Po, Gilda D. | |
dc.contributor.editor | Lavilla, Celia R. | |
dc.contributor.editor | Cruz-Lacierda, Erlinda R. | |
dc.date.accessioned | 2011-10-29T09:45:18Z | |
dc.date.available | 2011-10-29T09:45:18Z | |
dc.date.issued | 2001 | |
dc.identifier.citation | Lavilla, C. R. & Erazo-Pagador, G. E. (2001). Physical, environmental, and chemical methods of disease prevention and control. In G. D. Lio-Po, C. R. Lavilla, & E. R. Cruz-Lacierda (Eds.), Health management in aquaculture (pp. 97-110). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center. | en |
dc.identifier.isbn | 9718511458 | |
dc.identifier.uri | http://hdl.handle.net/10862/731 | |
dc.description.abstract | Disease prevention is primary and cost-effective method in fish health management. It is more effective and economical than attempting to stop a disease that has already set in the recommendations given above will greatly reduce the possibility of disease outbreak. | en |
dc.language.iso | en | en |
dc.publisher | Aquaculture Department, Southeast Asian Fisheries Development Center | en |
dc.subject | Philippines | en |
dc.subject | Asia | en |
dc.title | Physical, environmental, and chemical methods of disease prevention and control | en |
dc.type | Book chapter | en |
dc.citation.spage | 97 | |
dc.citation.epage | 110 | |
dc.subject.asfa | shrimp culture | en |
dc.subject.asfa | fish diseases | en |
dc.subject.asfa | husbandry diseases | en |
dc.subject.asfa | disease prophylaxis | en |
dc.subject.asfa | disease control | en |
dc.subject.asfa | fish culture | en |
dc.citation.bookTitle | Health Management in Aquaculture | en |