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Health management in aquaculture

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dc.contributor.authorLio-Po, Gilda D.
dc.contributor.authorLavilla, Celia R.
dc.contributor.authorCruz-Lacierda, Erlinda R.
dc.date.accessioned2018-01-18T07:26:01Z
dc.date.available2018-01-18T07:26:01Z
dc.date.issued2001
dc.identifier.citationLio-Po, G. D., Lavilla, C. R., & Cruz-Lacierda, E. R. (Eds.). (2001). Health management in aquaculture. Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9718511458
dc.identifier.urihttp://hdl.handle.net/10862/3235
dc.description.abstractA textbook on diseases of cultured warmwater fish and shrimps in the Philippines. Eleven chapters cover essential information on the basic principles of disease causation, major diseases of cultured fish and crustaceans, particularly shrimps, and methods of prevention and control. Emphasis is made on major diseases that occur in the Philippines and other countries in the Asian region. Included also are topics on harmful algae, immunology and molecular biological diagnostic techniques.en
dc.format.extentvii, 187 p. : ill. (some col.)en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.relation.hasversion10862/3250
dc.subjectPhilippinesen
dc.titleHealth management in aquacultureen
dc.typeBooken
dc.subject.asfaalgal bloomsen
dc.subject.asfaparasitesen
dc.subject.asfabacterial diseasesen
dc.subject.asfahusbandry diseasesen
dc.subject.asfadisease controlen
dc.subject.asfatherapyen
dc.subject.asfaNutrition disordersen
dc.subject.asfaimmunityen
dc.subject.asfaviral diseasesen
dc.subject.asfafish diseasesen
dc.subject.asfaenvironmental diseasesen
dc.subject.asfadisease prophylaxisen
dc.subject.asfaparasitic diseasesen
dc.subject.asfafungal diseasesen
dc.description.edition1st Ed.en


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