Malaysia: Mangrove-friendly aquaculture
The paper describes some mangrove-friendly aquaculture activities that are practiced in Malaysia. Among these are the culture of cockle and oyster, semi-intensive culture of tiger prawn, fish cage culture, and pen culture of mud crab. Policies, regulations, future directions and priority areas in research and development that can contribute to sustainable mangrove utilization are discussed.
Sze, C. P., & Ahmad, R. S. H. (2000). Malaysia: mangrove-friendly aquaculture. In J. H. Primavera, L. M. B. Garcia, M. T. Castaños, & M. B. Surtida (Eds.), Mangrove-Friendly Aquaculture : Proceedings of the Workshop on Mangrove-Friendly Aquaculture organized by the SEAFDEC Aquaculture Department, January 11-15, 1999, Iloilo City, Philippines (pp. 81–94). Tigbauan, Iloilo, Philippines: Southeast Asian Fisheries Development Center, Aquaculture Department.
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Kechik, Ismail bin Awang. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)Aquaculture in Malaysia is experiencing rapid growth. Total production in 1992 amounted to 79,699 tons valued at RM 207.4 million. These figures are 23% and 25% higher than the previous year's. Semi-culture of the cockle ...
Sirikul, Boonsong; Luanprida, Somsak; Chaiyakam, Kanit; Sriprasert, Revadee (Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)Aquaculture practised in Thailand is in the form of pond culture and cage culture in freshwater, brackishwater and coastal areas. The main species cultured include freshwater prawns, brackishwater shrimp, cockles, mussels, ...
Aypa, Simeona M. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)Aquaculture is regarded as the most promising source of protein food in the years ahead. Milkfish and Nile tilapia are the major fishes now produced but groupers, sea bass, rabbitfish, red snappers, carps, and catfishes ...