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dc.contributor.authorGuevara, Gloria
dc.contributor.authorCamu, Consuelo C.
dc.date.accessioned2019-08-05T08:00:03Z
dc.date.available2019-08-05T08:00:03Z
dc.date.issued1988
dc.identifier.citationGuevara, G., & Camu, C. C. (1988). The fish processing industry in the Philippines: Status, problems and prospects. In Proceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia, Singapore, 27-31 October 1987 (pp. 17-27). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9810001452
dc.identifier.urihttp://hdl.handle.net/20.500.12066/5285
dc.description.abstractAn account is given of the fish processing industry of the Philippines. The various existing post-harvest technologies are described, considering fresh fish handling practices, fish processing technologies, new fish processing methods, and other fishery products and by-products. Problems facing the industry and government programmes and projects to help development in the sector are discussed briefly.en
dc.language.isoenen
dc.publisherMarine Fisheries Research Department, Southeast Asian Fisheries Development Centeren
dc.subjectPhilippinesen
dc.titleThe fish processing industry in the Philippines: Status, problems and prospectsen
dc.typeConference paperen
dc.citation.spage17en
dc.citation.epage27en
dc.subject.asfafisheries developmenten
dc.subject.asfafood technologyen
dc.subject.asfaFishery industryen
dc.citation.conferenceTitleProceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia, Singapore, 27-31 October 1987en


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