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  •   SEAFDEC Institutional Repository (SIR)
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Fish Handling, Preservation and Utilization
  • Improved Quality Control for the Handling and Processing of Fresh and Frozen Tuna at Sea and on Shore
  • View Item
  •   SEAFDEC Institutional Repository (SIR)
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Fish Handling, Preservation and Utilization
  • Improved Quality Control for the Handling and Processing of Fresh and Frozen Tuna at Sea and on Shore
  • View Item
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Improved quality control for the handling and processing of fresh and frozen tuna at sea and on shore

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9810090633.pdf (3.714Mb)
Downloads: 708
Date
1997
Author
Wiryanti, Josephine
Glynn, George F.
Limpus, Leonard G.
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454
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URI
http://hdl.handle.net/20.500.12066/5352
Suggested Citation
Wiryanti, J., Glynn, G. F., & Limpus, L. G. (1997). Improved quality control for the handling and processing of fresh and frozen tuna at sea and on shore. Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
Subject
tuna fisheries ASFA; processing fishery products ASFA; fishery products ASFA; fish handling ASFA; quality control ASFA; Tuna
Collections
  • Good Manufacturing Practice (GMP) [4]
  • Improved Quality Control for the Handling and Processing of Fresh and Frozen Tuna at Sea and on Shore [7]

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