Processing of feedstuffs and aquafeeds
Share
Abstract
This chapter will help the reader understand and appreciate the basic principles of processing, preparation, storage, and quality control in the preparation of aquafeeds. The material in this section is presented in sequence beginning with the processing of basic ingredients to remove antinutritional factors, followed by steps in feed preparation, from the easiest to the more complex processes, and storage. This chapter presents methods and equipment that are useful not only for feed millers, but also for extension workers and fish farmers.
Suggested Citation
Golez, N. V. (2002). Processing of feedstuffs and aquafeeds. In O. M. Millamena, R. M. Coloso, & F. P. Pascual (Eds.), Nutrition in Tropical Aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic species (pp. 125-147). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Contents
- Introduction
- Feedstuff processing
- Different methods of feedstuff processing
- Soaking
- Heating and cooking
- Dehulling
- Extraction with organic solvent and chemical treatment
- Feed preparation techniques
- Grinding
- Size grading or sieving
- Weighing
- Mixing
- Conditioning
- Pelleting and extrusion
- Pellet cooling and drying
- Pellet crumbler
- Pellet and crumbled feed cleaner
- Product packaging and storage
- Steps in large-scale feed preparation
- Steps in small-scale feed preparation
- Steps in larval feed preparation
- Quality control
- Feed mill sanitation and maintenance
- Summary
- Guide questions
- Suggested readings
Subject
Related items
Showing items related by title, author, creator and subject.
-
Management of feeding aquaculture species
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)This chapter teaches the reader to: differentiate the different feeding strategies in pond culture; learn feeding management methods such as stock sampling and record keeping, calculating daily feed ration, choosing ... -
Nursery culture of mud crab, Scylla serrata, using different ratios of natural food to formulated feed
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2017)The effect of feeding different ratios of natural food to formulated feed on the production and profitability of Phases 1 and 2 of nursery culture (3 weeks per phase) of hatchery-produced crab Scylla serrata was investigated. ... -
Aquaculture development in Thailand
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)Aquaculture practised in Thailand is in the form of pond culture and cage culture in freshwater, brackishwater and coastal areas. The main species cultured include freshwater prawns, brackishwater shrimp, cockles, mussels, ...
