08 SEAFDEC/MFRD Publications: Recent submissions
Hiện đang hiển thị các mục 321 - 325 trong tổng số 325
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Good manufacturing practice (GMP) for small and medium-sized fish and fish products pre-processing establishments in ASEAN
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2008)The publication compiles the GMP for selected Pre-Processing Establishment (PPEs) in the ASEAN countries, i.e. Shrimp PPE, Fish Meat/Filleting PPE, Crab Meat Picking PPE, and Shrimp Salting PPE. The process flow diagram, ... -
The application of HACCP in the fish processing industry in Southeast Asia, 2000-2003
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2003)At the 31st SEAFDEC Council Meeting in March 1999, it was proposed that a Japanese Trust Fund Project financed by the Fisheries Agency of Japan be established to support the programmes under the ASEAN-SEAFDEC Fisheries ... -
Maximizing Utilization of Pelagic Fish Resources
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2006)The 123-page manual describes the processing of pelagic fish species, i.e. comminuted products, dried products, fermented products, smoked products and others. Costing for each product category, and Standard Operating ... -
Maximizing Utilization of Fish Catch - Freshwater Species
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2005)The book includes a range of value-added products developed from freshwater fishes in the Southeast Asian region. -
Maximising utilization of fish catch: Marine species
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 2003)The book includes a range of value-added products developed from marine fishes in the Southeast Asian region.