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dc.date.accessioned2020-04-02T04:49:20Z
dc.date.available2020-04-02T04:49:20Z
dc.date.issued2018
dc.identifier.urihttp://hdl.handle.net/20.500.12066/6147
dc.description.abstractA paradox in seafood production highlights the need for alternatives to fish-based ingredients in aquaculture feed. Aquaculture has generally been seen to provide for the fish that could no longer be provided by the overharvested oceans. However, the dramatic growth of the industry has been achieved at the expense of millions of tonnes of fish caught from the oceans. Small marine fish and bycatch are important resources to derive fish meal and fish oil which are primary sources of protein and fatty acids for aquaculture feed.en
dc.language.isoenen
dc.publisherSecretariat, Southeast Asian Fisheries Development Centeren
dc.subjectFish feedingen
dc.titleAlternative feed ingredients to reduce aquaculture’s dependence on wild fishen
dc.typemagazineArticleen
dc.citation.spage8en
dc.citation.epage9en
dc.citation.bookTitleSEAFDEC Newsletter Vol.41 No.4en
dc.contributor.corporateauthorSoutheast Asian Fisheries Development Centeren


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