アイテムの簡略レコードを表示する

dc.contributor.authorMillamena, Oseni M.
dc.contributor.editorMillamena, Oseni M.
dc.contributor.editorColoso, Relicardo M.
dc.contributor.editorPascual, Felicitas P.
dc.date.accessioned2018-06-08T06:20:39Z
dc.date.available2018-06-08T06:20:39Z
dc.date.issued2002
dc.identifier.citationMillamena, O. M. (2002). The essential nutrients: Lipids and fatty acids. In O. M. Millamena, R. M. Coloso, & F. P. Pascual (Eds.), Nutrition in Tropical Aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic species (pp. 21–32). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn971851158X
dc.identifier.urihttp://hdl.handle.net/10862/3311
dc.description.abstractThe objective of this section is to acquaint the reader about common fatty acids, their nomenclature and formulas, and differentiate between saturated and unsaturated fatty acids; to know how environmental factors (temperature, salinity, diet) influence the fatty acid composition of fish; the mechanisms of fatty acid biosynthesis and oxidation, and factors that favor fatty acid biosynthesis and oxidation; the effects of lipid peroxidation and the function of antioxidants; and to understand the importance of fatty acid profiles in fish nutrition, and differences in the essential fatty acid requirements of warmwater and coldwater fishes.en
dc.description.tableofcontents
  • Introduction
  • Types of lipids
  • General function of lipids
  • Fatty acids
    • Structure and classification
    • Nomenclature
  • Fatty acid composition of fish
  • Biosynthesis of fatty acids
  • Oxidation of fatty acids
  • Lipid peroxidation
  • Importance of fatty acid profiles in fish nutrition
  • Essential Fatty Acid Requirements of Fish
  • Guide questions
en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjecttriglyceridesen
dc.subjectphospholipidsen
dc.subjectsphingomyelinsen
dc.subjectlipid peroxidationen
dc.subjectsaturated fatty acidsen
dc.titleThe essential nutrients: Lipids and fatty acidsen
dc.typeBook chapteren
dc.citation.spage21
dc.citation.epage32
dc.citation.bookTitleNutrition in Tropical Aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic speciesen
dc.subject.asfaanimal nutritionen
dc.subject.asfalipidsen
dc.subject.asfafatty acidsen
dc.subject.asfawaxesen
dc.subject.asfasteroidsen
dc.subject.asfapolyunsaturated fatty acidsen
dc.subject.asfabiosynthesisen
dc.subject.asfasalinity effectsen
dc.subject.asfatemperature effectsen
dc.subject.asfadieten


このアイテムのファイル

Thumbnail

このアイテムは次のコレクションに所属しています

アイテムの簡略レコードを表示する