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dc.contributor.authorMillamena, Oseni M.
dc.contributor.editorMillamena, Oseni M.
dc.contributor.editorColoso, Relicardo M.
dc.contributor.editorPascual, Felicitas P.
dc.date.accessioned2018-06-08T10:15:12Z
dc.date.available2018-06-08T10:15:12Z
dc.date.issued2002
dc.identifier.citationMillamena, O. M. (2002). The essential nutrients: Carbohydrates. In O. M. Millamena, R. M. Coloso, & F. P. Pascual (Eds.), Nutrition in Tropical Aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic species (pp. 33–39). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn971851158X
dc.identifier.urihttp://hdl.handle.net/10862/3312
dc.description.abstractThis section discusses the difference among the various forms of carbohydrate and their significance in fish nutrition; distinguish between utilization of carbohydrates by warmwater and coldwater fishes and know how dietary carbohydrates are made available to fish.en
dc.description.tableofcontents
  • Introduction
  • Classification of carbohydrates
    • Monosaccharides
    • Disaccharides and oligosaccharides
    • Polysaccharides
  • Utilization of carbohydrates
  • Guide questions
en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectdisaccharidesen
dc.subjectoligosaccharidesen
dc.titleThe essential nutrients: Carbohydratesen
dc.typeBook chapteren
dc.citation.spage33
dc.citation.epage39
dc.citation.bookTitleNutrition in Tropical Aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic speciesen
dc.subject.asfacarbohydratesen
dc.subject.asfamonosaccharidesen
dc.subject.asfapolysaccharidesen
dc.subject.asfaisomerasesen
dc.subject.asfanutritive valueen
dc.subject.asfaanimal nutritionen
dc.subject.asfadieten


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