Browsing Books by Title
Now showing items 21-40 of 141
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Coral reefs
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2009) -
Culture and use of algae in Southeast Asia. Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1990)Abstracts of the 13 papers presented at the symposium are cited individually. A variety of topics were covered, including the culture of micro and macroalgae, the processing of algal products and their utilization in ... -
Detection of antibiotic residues in aquaculture products
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)Aquacultured animals are under constant threat from bio-aggressors such as viruses, bacteria, parasites and fungi. These organisms harm either spontaneously or through aquatic animal husbandry practices, and often both. ... -
Detection of pesticide residues in aquaculture products
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)Agricultural chemicals such as fertilizers and pesticides have made an important contribution to agriculture. Pesticides protect crops from pests and diseases. They have brought about large yield increases, and have helped ... -
Development and management of cooperatives for sustainable fisheries and aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2009) -
Development communication work at SEAFDEC/AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2009) -
Disease development
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2010)Disease occurrence is one of the biggest deterrents to sustainable production in aquaculture. It is therefore important to enhance awareness among various sectors of the importance of health management in the aquaculture ... -
Disease development
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)Disease occurrence is one of the biggest deterrents to sustainable production in aquaculture. It is therefore important to enhance awareness among various sectors of the importance of health management in the aquaculture ... -
Disk diffusion method
Tendencia, Eleonor
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)
Disk diffusion method is based on the principle that antibiotic-impregnated disk, placed on agar previously inoculated with the test bacterium, pick-up moisture and the antibiotic diffuse radially outward through the agar ... -
Doing research for development
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2010)Keynote address at the 27th Meeting of the Association of Systematic Biologists of the Philippines, National Museum, Manila, 29-30 May 2009. -
Ecology and farming of milkfish
Bagarinao, Teodora (Aquaculture Department, Southeast Asian Fisheries Development Center, 1999)
This book is a reader-friendly illustrated account of the life history of milkfish (Chanos chanos) in nature and in aquaculture. It describes the different farming systems and status of the milkfish industry, and recommends ... -
Economics of feeding
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)This chapter aims to introduce concepts and methods in doing economic analysis applicable in aquaculture in general with emphasis in feed production and feeding in aquaculture farms. This chapter discusses the following ... -
Series: ICLARM technical reports; 1 | SEAFDEC Aquaculture Department contribution; No. 93
The economics of the milkfish fry and fingerling industry of the Philippines
(International Center for Living Aquatic Resources Management; Aquaculture Department, Southeast Asian Fisheries Development Center, 1981)The fry and fingerling industry of the milkfish (Chanos chanos Forskal) in the Philippines is alleged to suffer from certain imperfections. Primary among these are an annual shortage of catch necessary to meet the stocking ... -
Environmental and other non-infectious diseases
; Pakingking, Rolando V., Jr. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2010)
The chapter presents some of the environmental non-infectious diseases of aquatic animals. Non-infectious diseases are caused by adverse environmental conditions, nutritional disorders, or genetic defects. While they can ... -
Environmental and other non-infectious diseases
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)The chapter presents some of the environmental non-infectious diseases of aquatic animals. Non-infectious diseases are caused by adverse environmental conditions, nutritional disorders, or genetic defects. While they can ... -
The essential nutrients: Carbohydrates
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)This section discusses the difference among the various forms of carbohydrate and their significance in fish nutrition; distinguish between utilization of carbohydrates by warmwater and coldwater fishes and know how dietary ... -
The essential nutrients: Energy
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)After studying this section, the reader should be able to differentiate the forms of energy and their measurement. Understand dietary energy metabolism, the energy balance equation and factors that influence dietary energy ... -
The essential nutrients: Lipids and fatty acids
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)The objective of this section is to acquaint the reader about common fatty acids, their nomenclature and formulas, and differentiate between saturated and unsaturated fatty acids; to know how environmental factors (temperature, ... -
The essential nutrients: Minerals
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)This section discusses the macro, micro, and trace minerals; their physiologic functions; and deficiency signs and symptoms. It also gives a summary of the mineral functions and mineral requirements of fishes and shrimp. -
The essential nutrients: Proteins and amino acids
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)This section aims to teach the reader the ten essential amino acids required by fish and their chemical structures, distinguish between essential and non-essential amino acids; the fate of absorbed amino acids in fish; ...
