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dc.contributor.authorBuendia, R. Y.
dc.date.accessioned2013-11-28T09:02:43Z
dc.date.available2013-11-28T09:02:43Z
dc.date.issued1997
dc.identifier.citationBuendia, R. Y. (1997). Agri-aqua farming in Thailand. SEAFDEC Asian Aquaculture, 19(5), 24-25.en
dc.identifier.issn0115-4974
dc.identifier.urihttp://hdl.handle.net/10862/1779
dc.description.abstractIntegrated agriculture-aquaculture systems have been in existence in Thailand for centuries. This country has the most varied integrated farming operations in southeast Asia; pig, cattle, buffalo, chicken, duck, vegetable, aquatic plant, rice and orchard in combination with fish are practices. The systems most preferred by subsistence farmers are rice-fish, duck-fish and chicken-fish culture. A brief outline is given of these 3 systems.en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectThailanden
dc.titleAgri-aqua farming in Thailanden
dc.typemagazineArticleen
dc.citation.volume19
dc.citation.issue5
dc.citation.spage24
dc.citation.epage25
dc.citation.journalTitleSEAFDEC Asian Aquacultureen
dc.subject.asfaRice field aquacultureen
dc.subject.asfaagropiscicultureen
dc.subject.asfafish cultureen
dc.subject.asfaaquaculture systemsen


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