Digestive enzyme activity in developing grouper (Epinephelus coioides) larvae
Quan điểm/ Open
Request this document
Ngày
2004Page views
291metadata
Hiển thị bản ghi đầy đủ mặt hàng
Share
trừu tượng
This study was undertaken to determine the activities of alkaline and acid type proteases [proteinases], α-amylase, lipase [triacylglycerol lipase], trypsin, chymotrypsin, leucine aminopeptidase [cytosol aminopeptidase], and alkaline and acid phosphatases during larval development of the grouper, Epinephelus coioides. The maximum variation in specific activities of alkaline and acid type proteases, α-amylase, lipase, trypsin, chymotrypsin, leucine aminopeptidase, and acid and alkaline phosphatases in the digestive tract of grouper larvae was mostly related to the onset or the end of metamorphosis during larval development.
Suggested Citation
Eusebio, P. S., Toledo, J. D., Mamauag, R. E. P., & Bernas, M. J. G. (2004). Digestive enzyme activity in developing grouper (Epinephelus coioides) larvae. In M. A. Rimmer, S. McBride, & K. C. Williams (Eds.), Advances in grouper aquaculture (pp. 35–40). Canberra: Australian Centre for International Agricultural Research.
Chủ thể
Taxonomic term
Bộ sưu tập
Related items
Showing items related by title, author, creator and subject.
-
Husbandry and health management of grouper
Asia-Pacific Economic Cooperation; Southeast Asian Fisheries Development Center (Asia-Pacific Economic Cooperation; Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)The groupers (Family Serranidae) are among the most popular species in the live reef food fish industry in the Asia-Pacific region. Groupers are generally fast growing, hardy, suitable for intensive culture, and with ... -
The commercial production of green grouper fingerlings, Epinephelus suillus, from wild caught fry - an industry experience
Juario, Jesus V.; Silapan, Judith R.; Silapan Jr., Lauro L. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1996)Wild-caught fry of the green groupers, Epinephelus malabaricus and E. suillus ranging in standard lengths (SL) from 1.5 to 3.0 cm were bought from different fry dealers all over the Philippines. These were reared from 1.0 ... -
Grouper culture
Surtida, Marilyn B. (Aquaculture Department, Southeast Asian Fisheries Development Center, 1999)