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  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Enhancing Quality and Safety of Fish Products
  • Hazard Analysis and Critical Control Point (HACCP)
  • The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003
  • Xem mặt hàng
  •   Trang chủ DSpace
  • 08 SEAFDEC/MFRD Publications
  • 02 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Enhancing Quality and Safety of Fish Products
  • Hazard Analysis and Critical Control Point (HACCP)
  • The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003
  • Xem mặt hàng
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The application of HACCP in the fish processing industry in Southeast Asia, 2000-2003: Brunei Darussalam

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Ngày
2003
Tác giả
Hamid, Hjh Laila Hj. A.
Ibrahim, Hjh Rahimah Hj
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trừu tượng
The fisheries industry in Brunei Darussalam has been identified as one of the sustainable industrial sectors that contribute to the country’s economy. In 2002 alone, fisheries industry contributed BND$ 67.9 million to the national Gross Domestic Product, of which a large portion was from the captured fisheries industry and the others from aquaculture and seafood processing industry. [Extract]
URI
http://hdl.handle.net/20.500.12066/4734
Suggested Citation
Hamid, H. L. H. A., & Ibrahim, H. R. H. (2003). Brunei Darussalam. In S. E. Yeap & I. Hariono (Eds.), The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003 (pp. 3-5). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
Chủ thể
Fishery industry; processing fishery products ASFA; trade ASFA; HACCP ASFA; quality control ASFA; production management ASFA; quality ASFA; standards ASFA; fishery products ASFA; seafoods ASFA; fisheries development ASFA; fishery management ASFA; Brunei Darussalam; Borneo
Bộ sưu tập
  • The Application of HACCP in the Fish Processing Industry in Southeast Asia 2000-2003 [11]

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