การท่องเว็บ Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia ตามวันที่ออก
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Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)As a sequel to the Southeast Asian Fisheries Development Center s (SEAFDEC) 20th Anniversary Seminar on Development of Fish Products in Southeast Asia in 1987, the Marine Fisheries Research Department of SEAFDEC organised ... -
Fish products data collection in the Philippines: A personal experience
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Inventory of fish products in Southeast Asia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Assessment of mercury contents of tuna in East Indonesian seas
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)Samples of meat were taken from tuna landed at Ambon, Biak, Bitung and Denpasar between August 1989 and February 1990 at two month intervals. They were flown to Jakarta for assessment of their mercury content. It was found ... -
The fish processing industry in Thailand
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Effects of modified atmosphere packaging on storage stability of dried salted sardines (Sardinops neopilchardus)
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)Australian sardines (Sardinops neopilchardus) were salted, dried and packaged with (1) air (LDPE bags) (2) under vacuum, and (3) nitrogen gas-flushed and stored at 30°C, 75% RH for 12 weeks. Storage time was the most ... -
Status of the Philippine fish processing industry
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Development of fishery post-harvest technology in Indonesia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Effects of type and quantity of flours used on the quality of frozen fish balls
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)Fish balls were produced from thread-fin-bream based surimi. Three types and quantities of flours were used in this study: tapioca flour, Purity 4 and National Frigex. Three, 5 and 8% were added during kneading. The cooked ... -
Technology for fish cracker (keropok) production
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)The paper describes two levels of technology that can be used for keropok production. Keropok are popular snack foods in Malaysia and the ASEAN countries, and are produced by gelatinization of starch with water, to form ... -
Present status of fish processing in Malaysia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
The fish processing industry in Singapore
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Freezing effects of raw materials on threadfin bream surimi gel quality
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)Threadfin bream (Nemipterus spp.) were bought from the landing pier and used as raw materials for frozen surimi production. The fishes were frozen at -36°C until the center of the fish was cooled to -18"C. The frozen fish ... -
The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
From basic research to new industries within marine biotechnology: successes and failures in Norway
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Energy analysis of fishing and processing fish in Japan
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Storage lives of chilled and frozen scampi
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Advances and technical problems of fish processing in Southeast Asia
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Technical problems in surimi and fish jelly products
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991) -
Development of an underutilized fish species - male capelin (Mallotus villosus)
(Marine Fisheries Research Department, Southeast Asian Fisheries Development Center, 1991)
