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The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan

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YamagataM1991.pdf (498.4Kb)
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1991
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Yamagata, Makoto
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URI
http://hdl.handle.net/20.500.12066/4781
Suggested Citation
Yamagata, M. (1991). The problems of quality and food hygiene of seafood exported from Southeast Asia to Japan. In K. K. Hooi, K. Miwa, & M. B. Salim (Eds.), Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991 (pp. 36-52). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
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  • Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia [30]

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