dc.contributor.author | Lewmanomont, Khanjanapaj | |
dc.contributor.editor | Dogma Jr., Ireneo J. | |
dc.contributor.editor | Trono Jr., Gavino C. | |
dc.contributor.editor | Tabbada, R. A. | |
dc.date.accessioned | 2011-06-10T03:31:10Z | |
dc.date.available | 2011-06-10T03:31:10Z | |
dc.date.issued | 1990 | |
dc.identifier.citation | Lewmanomont, K. (1990). Utilization of seaweeds in Thailand. In I. J. Dogma Jr., G. C. Trono Jr., & R. A. Tabbada (Eds.), Culture and use of algae in Southeast Asia: Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines. (pp. 27-30). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center. | en |
dc.identifier.isbn | 9718511113 | |
dc.identifier.uri | http://hdl.handle.net/10862/187 | |
dc.description.abstract | Different seaweeds harvested from natural stocks are utilized in Thailand as human food and animal feed and for medicinal purpose and extraction of crude agar. Gracilaria and Porphyra are the most exploited commercially. Commercial cultivation through seaweed farming is recommended. | en |
dc.language.iso | en | en |
dc.publisher | Aquaculture Department, Southeast Asian Fisheries Development Center | en |
dc.subject | Porphyra | |
dc.subject | Gracilaria | |
dc.subject | Thailand | en |
dc.title | Utilization of seaweeds in Thailand | en |
dc.type | Conference paper | en |
dc.citation.spage | 27 | |
dc.citation.epage | 30 | |
dc.subject.asfa | seaweed culture | en |
dc.subject.asfa | seaweed products | en |
dc.subject.asfa | seaweed processing | en |
dc.citation.conferenceTitle | Culture and use of algae in Southeast Asia. Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines | en |