The essential nutrients: Vitamins
Share
អរូបី
This section describes the various lipid-soluble and water-soluble vitamins, their differences, physiological functions, and the symptoms of vitamin deficiencies in fish. It also shows a summary of nutritional deficiency signs and the requirements of various fish species for vitamins.
Suggested Citation
Millamena, O. M. (2002). The essential nutrients: Vitamins. In O. M. Millamena, R. M. Coloso, & F. P. Pascual (Eds.), Nutrition in Tropical Aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic species (pp. 45–56). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Contents
- Introduction
- Classification of vitamins
- Water-soluble vitamins
- Lipid-soluble vitamins
- Vitamin requirements of fish
- Guide questions
ប្រធានបទ
Related items
Showing items related by title, author, creator and subject.
-
Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil
(Elsevier, 2014)A study was conducted to determine the interactive effects of vitamin C (VC) and E (VE) supplementation on growth, fatty acid composition and oxidative status of Japanese flounder juveniles. Fish (initial average body ... -
Milkfish, Chanos chanos
(CAB International Publishing, 2002)This chapter reviews information on nutrient requirements, feeds and feeding practices of milkfish. -
Research on nutrition and feed development at SEAFDEC/AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)The Feed Development Section at SEAFDEC/AQD conducts research on the nutritional requirements and the development of costeffective practical diets for regionally important fishes (milkfish, tilapia, carp, and sea bass) and ...
