Issues and challenges in sustainable development of fisheries and aquaculture of the Southeast Asian Region: Utilization of fishery resources: Management of food losses and wastes
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dc.contributor.author | Eu, Anastasia | |
dc.contributor.author | Siok, Chia | |
dc.coverage.spatial | Southeast Asia | en |
dc.date.accessioned | 2022-08-24T05:06:21Z | |
dc.date.available | 2022-08-24T05:06:21Z | |
dc.date.issued | 2022 | |
dc.identifier.citation | Eu, A., & Siok, C. (2022). Issues and challenges in sustainable development of fisheries and aquaculture of the Southeast Asian Region: Utilization of fishery resources: Management of food losses and wastes. In The Southeast Asian State of Fisheries and Aquaculture 2022 (pp. 117-119). Secretariat, Southeast Asian Fisheries Development Center. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12066/7068 | |
dc.language.iso | en | en |
dc.publisher | Secretariat, Southeast Asian Fisheries Development Center | en |
dc.subject | food losses | en |
dc.subject | food wastes | en |
dc.title | Issues and challenges in sustainable development of fisheries and aquaculture of the Southeast Asian Region: Utilization of fishery resources: Management of food losses and wastes | en |
dc.type | Book chapter | en |
dc.citation.spage | 117 | en |
dc.citation.epage | 119 | en |
dc.subject.asfa | management | en |
dc.subject.asfa | strategies | en |
dc.subject.asfa | aquaculture | en |
dc.citation.bookTitle | The Southeast Asian State of Fisheries and Aquaculture 2022 | en |
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The Southeast Asian State of Fisheries and Aquaculture 2022 [57]
SEASOFIA 2022