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Edible crustaceans in the Philippines

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SAAv01n06_p6.pdf (795.9Kb)
Petsa
1978-12
May-akda
Motoh, Hiroshi
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513
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Abstract
Cursory information on the biology and economic value of sugpo (Penaeus monodon ) relevant to aquaculturists is presented.
Paglalarawan
This is the first of a series of notes on edible crustaceans contributed by H. Motoh, a Japanese aquaculture expert working with the SEAFDEC Aquaculture Department.
Keywords
Giant tiger prawn Jumbo tiger prawn Sugpo Lucon Pansat
URI
http://hdl.handle.net/10862/6438
Suggested Citation
Motoh, H. (1978). Edible crustaceans in the Philippines. Asian Aquaculture, 1(6), 6. http://hdl.handle.net/10862/6438
Paksa
crustacean culture ASFA; shrimp culture ASFA; geographical distribution ASFA; Penaeus monodon AGROVOC; Philippines TGN
Taxonomic term
Penaeus monodon GBIF
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