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The first record of a cupped oyster species Crassostrea dianbaiensis in the waters of Japan

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日付
2015
著者
Sekino, Masashi
Ishikawa, Hiroshi
Fujiwara, Atushi
Doyola-Solis, Ellen Flor C.
Lebata-Ramos, Ma. Junemie Hazel
Yamashita, Hiroyoshi
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With a combination of our mitochondrial and nuclear DNA data, we evidenced the occurrence of a Crassostrea oyster hitherto unrecognized in Japan. This species, C. dianbaiensis (named Sumizome-gaki in Japanese), was very recently described as a new “tropical” oyster, although we located it in a temperate water zone (southwestern coast of Shikoku Island, Japan). Our specimens bore a morphological resemblance to the slipper cupped oyster C. bilineata (syn. C. iredalei), consistent with their close phylogenetic relationship. Some of the shell characteristics represented in the original species description were not applicable to our specimens, especially in terms of the pattern of their inner-shell coloration. Our novel finding of C. dianbaiensis in Japan updated the taxon list of Japanese Crassostrea species.
URI
http://hdl.handle.net/10862/2922
Suggested Citation
Sekino, M., Ishikawa, H., Fujiwara, A., Doyola-Solis, E. F. C., Lebata-Ramos, M. J. H., & Yamashita, H. (2015). The first record of a cupped oyster species Crassostrea dianbaiensis in the waters of Japan. Fisheries Science, 81(2), 267-281. https://doi.org/10.1007/s12562-014-0838-3 
DOI
10.1007/s12562-014-0838-3
主題
new records; animal morphology; population genetics; coastal zone; DNA; phylogenetics; Crassostrea
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