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dc.contributor.authorSantoso
dc.contributor.authorSunarya
dc.contributor.authorEddy, P.
dc.contributor.editorHooi, Kok Kuang
dc.contributor.editorMiwa, Katsutoshi
dc.contributor.editorSalim, Mohamed Bin
dc.date.accessioned2019-04-25T10:28:51Z
dc.date.available2019-04-25T10:28:51Z
dc.date.issued1991
dc.identifier.citationSantoso, Sunarya, & Eddy, P. (1991). Assessment of mercury contents of tuna in East Indonesian seas. In K. K. Hooi, K. Miwa, & M. B. Salim (Eds.), Proceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991 (pp. 283-285). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9971882914
dc.identifier.urihttp://hdl.handle.net/20.500.12066/4803
dc.description.abstractSamples of meat were taken from tuna landed at Ambon, Biak, Bitung and Denpasar between August 1989 and February 1990 at two month intervals. They were flown to Jakarta for assessment of their mercury content. It was found that the mercury content did not increase with size of tuna. The mercury content of tuna was generally well below 0.5 ppm, although samples from Ambon were higher than those from other three landing places.en
dc.language.isoenen
dc.publisherMarine Fisheries Research Department, Southeast Asian Fisheries Development Centeren
dc.titleAssessment of mercury contents of tuna in East Indonesian seasen
dc.typeConference paperen
dc.citation.spage283
dc.citation.epage285
dc.citation.conferenceTitleProceedings of the Seminar on Advances in Fishery Post-Harvest Technology in Southeast Asia: Singapore, 6-11 May, 1991en


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