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  • 02 Technical Publications and Reports on Aquaculture
  • AQD
  • Health Management in Aquaculture 2nd Edition
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  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 02 Technical Publications and Reports on Aquaculture
  • AQD
  • Health Management in Aquaculture 2nd Edition
  • View Item
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Health management in aquaculture

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Date
2010-07
Author
Lio-Po, Gilda D.
Inui, Yasuo
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Abstract
A textbook on diseases of cultured warmwater fish and shrimps in the Philippines. Eleven chapters cover essential information on the basic principles of disease causation, major diseases of cultured fish and crustaceans, particularly shrimps, and methods of prevention and control. Emphasis is made on major diseases that occur in the Philippines and other countries in the Asian region. Included also are topics on harmful algae, immunology and molecular biological diagnostic techniques.
Description
A textbook on the major diseases of cultured fish and crustaceans, as well as prevention and control methods and diagnostic techniques for these diseases. New chapters on histology, probiotics, and epidemiology were added in this edition.
URI
http://hdl.handle.net/10862/3250
Other versions
1st Ed.
Suggested Citation
Lio-Po, G. D., & Inui, Y. (Eds.). (2010). Health Management in Aquaculture (2nd ed.). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Subject
Algal blooms; Parasites; Bacterial diseases; Husbandry diseases; Disease control; Therapy; Nutrition disorders; Immunity; Viral diseases; Fish diseases; Environmental diseases; Prophylaxis; Parasitic diseases; Fungal diseases; Philippines; Asia
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  • Health Management in Aquaculture 2nd Edition [15]

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