Microbiological procedure: Spore forming bacteria count
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Lim, P. Y. (1992). Microbiological procedure: Spore forming bacteria count. In H. Hasegawa & K. Miwa (Eds.), Laboratory Manual on Analytical Methods and Procedures for Fish and Fish Products (2nd ed., pp. E-11.1-E-11.3). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.