Problems of post-harvest technology in Southeast Asia
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Improvement of post-harvest technology in Southeast Asian countries and the various problems involved are discussed, considering the following topics: fresh fish handling; traditional products; fish products for export; utilization of available resources for direct human consumption; and, the role of post-harvest technologies.
Suggested Citation
Amano, K. (1988). Problems of post-harvest technology in Southeast Asia. In Proceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia, Singapore, 27-31 October 1987 (pp. 3-8). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
