Pencarian
Now showing items 21-30 of 1991
SEAFDEC Asian Aquaculture Volume 22(6) November - December 2000
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
In this issue: Aquaculture in Indonesia.
Aquaculture development in Japan
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)
Along with the growth of the national economy, aquaculture in Japan has steadily developed in recent years. From 1976 to 1985, production of cultured fish and shellfish increased by 28% from 927 thousand mt to 1184 thousand ...
The broodstock floating cages of AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)
Regional technical consultation
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2005)
The Mangrove Friendly Aquaculture Program, conceived by the Aquaculture Department (AQD) of the Southeast Asian Fisheries Development Center (SEAFDEC) in 1998, refocused its thrust on mangrove-friendly shrimp aquaculture ...
Cost of and returns from bangos production by size of farm and type of climate
(1975)
This is a discussion of the production costs, yields, and profitability of different sizes of fish farming operations, and of fish farms operating under different types of Philippine climate.
Backyard fish farming
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1998)
SEAFDEC resolution and plan of action
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2005)
SEAFDEC/AQD highlights 2006
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2007)
The SEAFDEC Aquaculture Department is mandated to: 1) promote and undertake aquaculture research that is relevant and appropriate for the region; 2) develop human resources for the region; and, 3) disseminate and exchange ...
The essential nutrients: Lipids and fatty acids
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
The objective of this section is to acquaint the reader about common fatty acids, their nomenclature and formulas, and differentiate between saturated and unsaturated fatty acids; to know how environmental factors (temperature, ...
Status of shrimp health management in Myanmar
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2016)
Extensive cultivation of the black tiger shrimp (Penaeus monodon) started in the 1970 s in Myanmar using trap and hold method. P. monodon postlarvae (PL) were trapped into the ponds measuring approximately 50 to 100 hectares ...