Aquaculture of the mangrove red snapper
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Abstract
Mangrove red snapper (Lutjanus argentimaculatus) is an important marketable species throughout the Indo-Pacific region. It is a euryhaline species; it can tolerate freshwater, brackishwater and marine water. Modular culture is the common system in snapper production in the Philippines. Stocking density is 4,000 fry per cropping; there could be 2 croppings per year. Brief details are given of investment costs and returns for culture in brackishwater pens.
Suggested Citation
Emata, A. C. (2003). Aquaculture of the mangrove red snapper.Subject
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