Aquaculture of the mangrove red snapper
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Mangrove red snapper (Lutjanus argentimaculatus) is an important marketable species throughout the Indo-Pacific region. It is a euryhaline species; it can tolerate freshwater, brackishwater and marine water. Modular culture is the common system in snapper production in the Philippines. Stocking density is 4,000 fry per cropping; there could be 2 croppings per year. Brief details are given of investment costs and returns for culture in brackishwater pens.
Suggested Citation
Emata, A. C. (2003). Aquaculture of the mangrove red snapper. SEAFDEC Asian Aquaculture , 25(3), 24. http://hdl.handle.net/10862/1625
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