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  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 12 Journals/ Magazines
  • Aqua Farm News
  • View Item
  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 12 Journals/ Magazines
  • Aqua Farm News
  • View Item
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Surimi: Status and prospects

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AFNv13n01_p06.pdf (261.9Kb)
Date
1995
Author
Southeast Asian Fisheries Development Center, Aquaculture Department
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420
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Abstract
The paper discusses the current situation of surimi industry. It is a minced fish meat that is used as a raw material for a wide array of convenient food. Japan remains the world’s leader in consumption and production of surimi. The total supply for 1992 is expected to be 120000-130000 tons of pollock and 30000 tons of others such as Alaska mackerel and fall salmon. USA is the major on-board supplier for Japan while, USSR is another source of pollock surimi. There is a decrease production of hoki surimi from New Zealand due to declining resources and a growing demand for fillets.
URI
http://hdl.handle.net/10862/2452
Suggested Citation
Southeast Asian Fisheries Development Center, Aquaculture Department (1995). Surimi: Status and prospects. Aqua Farm News, 13(1), 6. http://hdl.handle.net/10862/2452
Subject
Fishery industry; minced fish ASFA; processing fishery products ASFA; Japan
Collections
  • Aqua Farm News [286]

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