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Proceedings of the 1st Regional Workshop on the Application of HACCP in the Fish Processing Industry in Southeast Asia, 28 August-1 September 2000, Singapore

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dc.contributor.authorYeap, Soon Eong
dc.contributor.authorKok, Tiong Ngei
dc.date.accessioned2019-02-21T09:40:16Z
dc.date.available2019-02-21T09:40:16Z
dc.date.issued2001
dc.identifier.isbn9810435975
dc.identifier.urihttp://hdl.handle.net/20.500.12066/4478
dc.language.isoenen
dc.publisherMarine Fisheries Research Department, Southeast Asian Fisheries Development Centeren
dc.titleProceedings of the 1st Regional Workshop on the Application of HACCP in the Fish Processing Industry in Southeast Asia, 28 August-1 September 2000, Singaporeen
dc.typeConference publicationen
dc.typeBooken


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