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  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 03 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Southeast Asian Fish Products
  • View Item
  •   SEAFDEC Institutional Repository (SIR)
  • 01 SEAFDEC Publications
  • 03 Technical Publications and Reports on Fish Handling and Post-harvest Practices
  • Southeast Asian Fish Products
  • View Item
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Southeast Asian fish products

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Southeast Asian Fish Products 2nd Edition 1991 (8.237Mb)
Downloads: 204
Date
1991
Author
Ng, Mui Chng
Hooi, Kok Kuang
Miwa, Katsutoshi
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344
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Abstract
This report is a comprehensive record of fish products in the region, and will be of interest to researchers, food scientists, fish technologists and administrators. It will also be useful for fish traders, and may be used as a reference for further improvement of the quality of these products in the region.
URI
http://hdl.handle.net/20.500.12066/4744
Other versions
1st Ed.; 3rd Ed.; 4th Ed.
Suggested Citation
Ng, M. C., Hooi, K. K., & Miwa, K. (Comp.). (1991). Southeast Asian fish products (2nd ed.). Singapore: Marine Fisheries Research Development, Southeast Asian Fisheries Development Center.
Subject
inventories ASFA; fishery products ASFA; processing fishery products ASFA; cured products ASFA; fermented products ASFA; marketing ASFA; trade ASFA; packing fishery products ASFA; storage ASFA; Storage life; canned products ASFA; minced fish ASFA; dried products ASFA; frozen products ASFA; Fish meal; South East Asia; Brunei Darussalam; Indonesia; Malaysia; Philippines; Singapore; Thailand
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  • Southeast Asian Fish Products [4]

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