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dc.contributor.authorAmano, Keishi
dc.date.accessioned2019-08-05T07:56:37Z
dc.date.available2019-08-05T07:56:37Z
dc.date.issued1988
dc.identifier.citationAmano, K. (1988). Problems of post-harvest technology in Southeast Asia. In Proceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia, Singapore, 27-31 October 1987 (pp. 3-8). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9810001452
dc.identifier.urihttp://hdl.handle.net/20.500.12066/5284
dc.description.abstractImprovement of post-harvest technology in Southeast Asian countries and the various problems involved are discussed, considering the following topics: fresh fish handling; traditional products; fish products for export; utilization of available resources for direct human consumption; and, the role of post-harvest technologies.en
dc.language.isoenen
dc.publisherMarine Fisheries Research Department, Southeast Asian Fisheries Development Centeren
dc.subjectSouth East Asiaen
dc.titleProblems of post-harvest technology in Southeast Asiaen
dc.typeConference paperen
dc.citation.spage3en
dc.citation.epage8en
dc.subject.asfafish handlingen
dc.subject.asfafood technologyen
dc.subject.asfaquality controlen
dc.subject.asfafishery productsen
dc.citation.conferenceTitleProceedings of the Twentieth Anniversary Seminar on Development of Fish Products in Southeast Asia, Singapore, 27-31 October 1987en


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