Analysis of oils: Determination of methyl esters of fatty acids by gas chromatographic method
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Abstract
The paper provides the methodology of the determination of methyl esters of fatty acids by gas chromatographic method. Methyl esters of fatty acids from fish and animal fats having 8-24 carbon atoms are separated and determined by gas chromatography. The apparatus, reagents and operating conditions are presented. Detailed procedures of the analysis of the sample are also provided.
Suggested Citation
Low, L. K., & Ng, C. S. (1987). Determination of methyl esters of fatty acids by gas chromatographic method. In H. Hasegawa (Ed.), Laboratory Manual on Analytical Methods and Procedures for Fish and Fish Products (pp. C-9.1-C-9.3). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center.
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