| dc.contributor.author | Wiryanti, Josephine | |
| dc.contributor.author | Glynn, George F. | |
| dc.contributor.author | Limpus, Leonard G. | |
| dc.date.accessioned | 2019-08-14T08:47:51Z | |
| dc.date.available | 2019-08-14T08:47:51Z | |
| dc.date.issued | 1997 | |
| dc.identifier.citation | Wiryanti, J., Glynn, G. F., & Limpus, L. G. (1997). The proper unloading of fresh tuna from fishing vessels. In Improved Quality Control for the Handling and Processing of Fresh and Frozen Tuna at Sea and on Shore (pp. 141-154). Singapore: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center. | en |
| dc.identifier.isbn | 9810090633 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12066/5351 | |
| dc.description.tableofcontents | - 6.1 Procedures in Place At Present in Indonesia
- 6.1.1 Improvements
- 6.1.2 Hatch Size and Vessel Design
- 6.2 Proper Procedures in the Unloading of Fresh Tuna
- 6.2.1 Temperature
- 6.2.2 Fish Hole Chart
- 6.2.3 Temperature Inspection
- 6.2.4 Equipment
- 6.2.5 Proper Fish Unloading System
- 6.2.6 Unloading Requirements
- 6.2.7 The Age of the Tuna
- 6.2.8 Insulated Containers
- 6.2.9 Transportation Procedures
- 6.2.10 Cleaning of Fish Storage Area
- 6.2.11 Icing of the Vessel
- 6.2.12 Fish Hole Chart
- 6.2.13 Temperature Recording Log Unloading Operation
- 6.3 Inspection Points
- 6.3.1 Discharging
- 6.3.2 Temperature
- 6.3.3 Unloading System
- 6.3.4 Transportation
- 6.3.5 Unloading Sites - Surroundings
- 6.3.6 Ice
- Annex 11 Fish Unloading Systems and Description
| en |
| dc.language.iso | en | en |
| dc.publisher | Marine Fisheries Research Department, Southeast Asian Fisheries Development Center | en |
| dc.title | The proper unloading of fresh tuna from fishing vessels | |
| dc.type | Book section | en |
| dc.citation.spage | 141 | |
| dc.citation.epage | 154 | |
| dc.citation.bookTitle | Improved Quality Control for the Handling and Processing of Fresh and Frozen Tuna at Sea and on Shore | en |
