Pag-aalaga ng halamang-dagat na Kappaphycus
Share
abstrak
A 24-page manual that introduces the carrageenan-producing seaweed Kappaphycus whose culture has spread from Jolo in Mindanao to at least 14 sites in the Visayas and Luzon. Four culture methods are presented: fixed off-bottom, raft long-line (single or multiple), hanging long line, and polyculture of seaweeds with carnivorous fishes.
Other versions
EnglishSuggested Citation
Hurtado, A. Q., & Agbayani, R. F. (2007). Pag-aalaga ng halamang-dagat na Kappaphycus (M. R. R. Eguia, Trans.). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
Subjek
Koleksi
Related items
Showing items related by title, author, creator and subject.
-
Navigating risks and uncertainties: Risk perceptions and risk management strategies in the Philippine seaweed industry
(Elsevier, 2021-04)The Philippine seaweed industry is affected by multiple but interrelated risks. Farmers mainly encountered environment-related risks (e.g. disease, pest infestations) which, if unmanaged, could result to production failure. ... -
Understanding biosecurity: Knowledge, attitudes and practices of seaweed farmers in the Philippines
(Springer, 2021-01-26)Farmers are one of the most important components of any plant-based cultivation industry. The Philippines is one of the world’s major producers of red carrageenophyte algae and has tens of thousands of farmers involved in ... -
Farming seaweeds at SEAFDEC/AQD
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)The article presents the practices that have been developed or documented by SEAFDEC Aquaculture Department for farming seaweeds. These practices are: the cage culture of Kappaphycus, and the ‘rice planting’ ...
